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Cathrine Todd

Mandrarossa Vineyard Located in Menfi, Southwest Sicily Photo Credit Mandrarossa

Food & Wine - 11 Maggio

The Italian Rosato (Rosé): How Native Grapes Are Finding New Life

Drinking wine doesn’t always coincide with our politics, and our politics can be enriched if we take the time to think about our choices in wine. There is no better wine to get us there than Italian rosé (rosato) wines with their serenity balanced with generosity and the array of diversity of grapes and styles.

terra-di-seta

Food & Wine - 25 Marzo

Chianti Classico with an Italian Heart and Jewish Soul

The winery Terra di Seta is part of an organic farm located in the Castelnuovo Berardenga commune in the province of Siena, Tuscany. A married couple runs the winery, the husband, Daniele Della Seta, can trace his Jewish lineage in Rome for over 2000 years while his wife, Maria Pellegrini, is a third generation winemaker...

Food & Wine - 4 Marzo

Venice and Loredan Gasparini Winery: A Gateway for Artistic Freedom

The unique history of Venice’s leadership has made it, for centuries, a hotbed for creativity, a sanctuary for refugees and allowed outlying vineyards to experiment to find various expressions of different terroirs. One winery was able to show that a well-known sparkling wine area was able to make a red Bordeaux blend to take the world by storm.

Chalk Hill Vineyards in Russian River Valley, Sonoma Photo Credit Chalk Hill Estate Vineyards & Winery

Food & Wine - 2 Febbraio

Chalk Hill in Sonoma County: Where Mother Nature Decides for Us

Courtney Foley, the newly appointed winemaker for Chalk Hill, has long been devoted to protecting and preserving Mother Earth yet her passion for preservation is balanced by her willingness to open her mind and heart to opposing opinions; because at the end of the day, she knows that wine is about bringing people together.

Food & Wine - 12 Gennaio

Passing Through Grace with Ripasso Wines

“During a New York City wine seminar about the Ripasso wines of Valpolicella, I was reminded of my own journey through this past year of trying to stay true to my values and sense of character which are challenged every day. Ripasso wine producers have faced their own pressures to move towards various trends over many decades, and despite making a great improvement in quality, they know to stay steadfast to the soul of these wines”.

Food & Wine - 23 Dicembre 2018

Robert Mondavi Winery: Home Is Where Your Potential Lies

As I walked out of my lunch with Geneviève I felt like in a way I had gone home, as it is always grounding and inspiring to be around people who are all about the work and not about the competition… in a way, home is where you can be yourself and feel all the better for visiting

Food & Wine - 30 Novembre 2018

Giusti Wine, Villa Sandi and the Challenge of Raising Our Hopes Up

As we go through trying times across Europe and the US, we find ourselves trying to make sense of the clashes that are ripping our societies apart. In these desperate times, the beacons of the past and future need to be raised up or established by those that have the resources and fortitude to do so. Two producers in the Asolo Prosecco DOCG area of Veneto, Italy take on the challenge

Food & Wine - 28 Ottobre 2018

How Marche Wine Can Transport You to a Different, Magical World

The most powerful aspect of wine is its ability to transport us to another world that is very different from our own. At a recent Italian wine lunch, I found myself taking a magical journey inspired by an elixir that isn't considered a real wine, yet it was potent in its ability to conjure all of the enchantment that is part of the Marche wine region

The Odfjell Vineyards Photo Credit Odfjell Vineyards

Food & Wine - 7 Ottobre 2018

Odfjell Vineyards Organic Wines: The Little Things Keep Us Sane

We are living in a world where we are hit by tragedy after tragedy of unfair acts happening around the world every minute we turn on the TV or go on the internet. All of us are struggling to find that glimmer of hope each day that will give us the sense of peace to go on about our day but many of us are coming up short. Odfjell Vineyards is a great example of how we can take control of finding the harmony within ourselves by the choices we make each day

Food & Wine - 19 Settembre 2018

In the Wine Cellar There Is Always a Soul

“Many think of Georges Duboeuf, from Beaujolais, France, as a marketing genius bringing the celebratory energy of Beaujolais Nouveau, as well as his “Flower” wines and other neighboring producers, to countries all over the world, yet his true genius is rooted in his deep relationships with the people of the area and his desire to share the spirit of this special wine region with the world.”

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