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Fabio Peyla, Francesco Redi and Sara Arrigoni

Food & Wine -

The Sweetest Challenge: A Judge Tells Us About Twissen’s Tiramisù World Cup

This year Redi invited me not only to attend the third championship from November 2-4, but also to be one of the eight judges at its semi-finals. Besides taste we had to judge: how efficiently the contestants had worked, how well they had cleaned up their work station, how well the ingredients combined with each other, and the visual beauty of each final entry. Here's a behind-the-scene look...

Food & Wine -

Fancy Food Is Back in NYC, with Italian Flavors Being Once Again the Protagonists

As the director of the Italian Trade Agency (ITA) of New York Maurizio Forte reminds us, "Italy has historically been the foreign country with the largest presence, both in terms of number of exhibitors and occupied area, obviously after considering American companies ”. And in this edition, explains Forte, the Italian Pavilion has brought together 245 companies, in addition to which another 40 Italian companies will participate with individual stands, and there will also be those exhibited in the importers' stands. In total, 300 companies will represent the Belpaese and all its regions at Fancy Food, "and 10% of exhibitors will talk about Made in Italy".

Food & Wine -

Torna il Fancy Food a New York, con i sapori italiani ancora una volta protagonisti

Come ci ricorda il direttore dell’Istituto per il Commercio Estero (ICE) di New York Maurizio Forte, “l'Italia è storicamente il Paese estero con la presenza più grande, sia in termini di numero di espositori, che di area occupata, ovviamente dopo le aziende americane”. E in questa edizione, spiega Forte, il Padiglione tricolore ha riunito 245 imprese, a cui si sono aggiunte altre 40 aziende italiane che parteciperanno alla fiera con stand individuali, oltre a quelle esposte negli stand degli importatori. In tutto, dunque, saranno 300 le aziende che rappresenteranno il Belpaese e tutte le sue regioni al Fancy Food, “e il 10% degli espositori parlerà di Made in Italy”

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